Broiled Salmon and Veggies - Casa M Spice Co

Broiled Salmon and Veggies

As always, from our table to yours... #SpiceConfidently #EssenceOfFlavor #ChemistryInTheKitchen #CasaMSpice



— Mike Hernandez

ingredients

For the Salmon:
  • 6 salmon filets
  • 6 Tablespoons olive oil
  • Casa M Spice Co® Chain Reaction® to taste
  • 3 Tablespoons Casa M Spice Co® Good Shepherd®
  • lemon wedges for garnish
Pulling It All Together:
  • 4 carrots, peeled, sliced thinly
  • 1 pound fingerling potatoes, sliced thinly
  • 1 yellow onion, thinly sliced
  • 1/3 cup chopped parsley
  • 2 Tablespoons olive oil
  • Casa M Spice Co® Chain Reaction® to taste
  • 2 Tablespoons Casa M Spice Co® Good Shepherd
  • 1/4 cup water

LET’S GET COOKING

  • 1.

    Preheat the oven to 350°F.

  • 2.

    On a lined baking pan, lay the salmon, skin down. lightly coat the salmon with olive oil and sprinkle the Casa M Spice Co® seasonings onto the salmon. Bake for 20 minutes.

  • 3.

    While the salmon cooks, heat 2 Tablespoons of the olive oil in a skillet over medium high heat. When it's hot, add the vegetables, sprinkle them with the Casa M Spice Co® seasonings and mix well. Add the water and cover to steam. Once the vegetables are tender remove them from the heat. Add parsley and mix in.

  • 4.

    After baking for 20 minutes, switch the oven to broil and brown the top of the salmon.

  • 5.

    Layer vegetables onto a plate and then place a salmon filet on top of the vegetables. Serve immediately.

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