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Casa M Spice Co™
Signature Recipes
Pecking Order Pork Tenderloin
Most people have a love/hate relationship with pork tenderloin. I don't know what your experience has been, but generally unless we are going to...
Crispy Parmesan Brussels Sprouts
I'm convinced I'm an anomaly. I think I was born to eat. There's almost nothing I "don't like" and definitely nothing I won't try. Brussels sp...
Smoked Whole Beef Tenderloin
The story behind this recipe is somewhat comical. While Manny and I were sheltering in place in March or April this year we quickly learned that...
Eggs with Green Chorizo and Potatoes
Ever since Manny and I discovered chorizo verde we've been enjoying it for breakfast at least twice a week. Just a warning in advance, it's very h...
Tacos al Pastor
On our first trip to Mexico City, Manny and I were completely blown away by the city; the food, the people, the sights, the museums... hey, did I ...
Casa M Pad Thai
Nope, you're not imagining things, this is the classic Pad Thai you know from your favorite Asian restaurant, only made better with our Chain Reac...
Free Range Grilled Chicken
While it's fairly common for people to think grilled chicken is easy, it's actually one of the harder things to master on the grill since it requ...
Casa M Calabacitas
I honestly can't believe I'd never had this before I met Manny. In fact, this was the first thing I ate that Manny's mom cooked. I loved it so ...
Casa M Charro Beans
Beans are a staple here at Casa M and it's not just because of Manny's heritage either since there's a long history of beans in New Orleans, where...
Scalloped Potatoes Au Gratin
It's no secret that Manny and I are both big fans of potatoes. In just about any form, to be honest, but during our travels, we are always amazed ...
Epic Burger Ground Beef
As we said in last week's recipe post, we were on the quest for making the best burger possible starting with our own blend of ground beef. Once...
Casa M Jalapeno Cheddar Burger
When the whole quarantine and stay-at-home mess started Manny and I started prioritizing recipes we had always wanted to do, but never found the t...
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