Casa M Pot de Crème - Casa M Spice Co

Casa M Pot de Crème

INGREDIENTS:

FOR THE CHOCOLATE CRACK:

  • 6oz dark chocolate, high quality
  • 2 cups heavy cream
  • 3 egg yolks
  • 3 Tablespoon sugar
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla
  • 1 teaspoon Jerked Chain®

LET’S GET COOKING:

  1. Break up chocolate and place in a blender.
  2. Place cream, egg yolks, sugar, Jerked Chain® and salt in a saucepan over medium heat, whisking to combine ingredients. Continue to whisk until mixture just starts to bubble and is thick enough to coat the back of a spoon.
  3. Pour hot mixture into blender, add vanilla, and blend until smooth.
  4. Pour mixture into individual serving containers and refrigerate for 6-8 hours or until set.
  5. Let sit at room temperature for 5 minutes before serving.
  6. Top with whipped cream, chocolate shavings, fruit puree, or other desired topping.
  7. Serve and watch them disappear!

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