★ Curated Collection · Issue Nº 04
Low. Slow. Patient.
Low. Slow. Patient.
The Sunday Smoke.
Smoke is a discipline — temperature, time, and the willingness to leave it alone. These are the recipes that earned the patience: brisket flats, pork butts, racks of ribs, and the salads that ride along with them.
A Note From Mike
I do my best thinking in front of a smoker. The fire is small, the cook is long, and the right blend is the difference between a Sunday and a Sunday you talk about for a year. — Mike
— Mike Hernandez, Casa M Pitmaster
The Menu
Cook it like a service.
I.
The Smoke
Brisket, butts, ribs — patience cooked · 0 recipes
One-Click Pantry
Shop the The Sunday Smoke Bundle.
With black pepper, onion, and other spices added to our Chain Reaction® formula, our Cattle Drive® seasoning enhances and brings out the natural flavors of beef. This blend is made with all-natural...
$9.99 as a bundle