Beef Plantain Cups
As always, from our table to yours... #SpiceConfidently #EssenceOfFlavor #ChemistryInTheKitchen #CasaMSpice
ingredients
For the Cups:
- 1 pound ground beef (85%)
- 1 teaspoon corn or canola oil
- 1/2 yellow onion, chopped
- 1/2 red pepper, chopped/li>
- 1/2 green pepper, chopped/li>
- 1 Tablespoon garlic, minced
- 2 Tablespoons Casa M Spice Co® Cattle Drive®
- 1 teaspoon Casa M Spice Co® Chain Reaction®
- 24 count Goya frozen plantain cups
LET’S GET COOKING
-
1.
Heat oil in a skillet over medium heat. Add onions, peppers. Cook for 5 minutes.
-
2.
Add the garlic and cook for a minute.
-
3.
Add the ground beef and mix well.
-
4.
Add Casa M Spice Co® Cattle Drive®. Continue to mix well.
-
5.
Once cooked through, add salt and taste. Add more if desired.
-
6.
Fry the plantain cups, let cool one minute and fill with beef mixture.
-
7.
Garnish with cilantro.
