Turkey Burgers with Pickled Onions
At Casa M Spice Co®, we love a good burger. With this recipe, we’re bringing you a lighter take on the classic burger, but with a flavor that is sure to please the most discerning carnivores in your family. We spice up ground turkey with Casa M Spice Co® Pecking Order® and top it off with Casa M Spice Co® Pickled Yellow Onions (link to recipe). These bold flavors combine to give you anything but boring.
Try these at your next cookout! Be sure to pack extra Casa M Spice Co® Pickled Onions, they go fast and are equally delicious on burgers, hot dogs, brisket, potato salad… these pickled onions go well on basically anything. It’s incredible!
As always, from our table to yours... #SpiceConfidently #EssenceOfFlavor #ChemistryInTheKitchen #CasaMSpice
ingredients
FOR THE BURGERS
- 4 brioche burger buns
- 2 lbs lean ground turkey
- 8 Tablespoons Casa M Spice Co® Pecking Order®
- Salt to taste
FOR THE GARNISH
- American, cheddar, or any other cheese of preference, sliced
- baby spinach to taste
- Casa M Spice Co® Pickled Yellow Onions (link to recipe)
- Ketchup, mustard or any condiment preferred
FEATURED QUOTE
Be sure to pack extra Casa M Spice Co® Pickled Onions, they go fast and are equally delicious on burgers, hot dogs, brisket, potato salad… these pickled onions go well on basically anything.
- Mike HernandezLET’S GET COOKING
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1.
Form the patties one at a time, creating a ball first then flattening gently. Make sure not to pack too tightly.
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2.
Season with a generous amount of Casa M Spice Co® Pecking Order®, about 1 Tablespoon each side. Add salt to taste. Rub gently to adhere the spice to your patties.
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3.
Cook on the grill or stovetop in a pan until well done.
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4.
Lightly toast the burger buns. You can use a toaster or toss them on the grill as well, offset from the flame for indirect heat.
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5.
Assemble your turkey burger with your preferred ingredients and top with Casa M Spice Co® Pickled Onions (link to recipe).
